yacht club de geneve restaurant

Informations

Chers Clients, Bienvenue à La Tour Carrée, Nous vous accueillons du lundi au dimanche de 10h à 15h et 18h à 00h !

Tout au long de l’année, le chef vous propose une carte gourmande et créative et met à l’honneur les produits de saison. Pendant la période estivale, retrouvez l’ambiance yachting et attardez-vous sur les tables hautes de la terrasse où tapas et cocktails vous seront servis.

Les événements

Nous organisons vos événements durant toute l'année (anniversaire, repas de fin d'année...). Afin d'obtenir un devis personnalisé, rendez-vous sur l'onglet "privatisation".

Restaurant public avec les restrictions d'accès suivantes: La Tour Carrée-Yacht Club de Genève: - Les membres du Club accèdent librement sur présentation de leur carte de membre en les disposant sur leur table (visibles). Ils peuvent inviter jusqu'à 4 personnes sans que ces dernières ne soient membres du YCG. - Tous les membres actifs d'un autre club nautique dans le monde sont acceptés aux mêmes conditions qu'au point précédent. - Toute personne (membre ou non) est acceptée lors des événements des journées portes ouvertes. -> Les cartes invités: - Le restaurant dispose de 50 cartes invités, valables chacune pour 2 personnes soit 100 personnes au bénéfice de ces cartes simultanément. Ces cartes sont mises à disposition de toute personne ayant un lien direct ou indirect avec l'univers du nautisme et désirant faire la connaissance du Club et du restaurant. Elle vous permettront de venir profiter de ce superbe endroit sans pour autant être membre d'un/du Club de voile. Elles seront disposées sur les tables, au même titre que les cartes de membre. Aucune réservation n'est nécessaire pour profiter de ces cartes invités. Pour toute question sur les conditions d'accès, contactez-nous! Découvrez l’adresse incontournable sur les bords du lac Léman dans l’enceinte du Yacht Club de Genève, la Tour Carrée-Yacht Club de Genève. Dans un cadre où le bleu du lac se confond avec le bleu de l’azur et face au jura offrant un panorama à perte de vue, deux espaces vous accueillent tout au long de l’année pour le plaisir des yeux et des papilles... Le restaurant & la terrasse

Réservation

Par téléphone: +41 22 736 45 98

Ou avec thefork:

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La Tour Carrée

Ratings and reviews

Location and contact.

The restaurant mainly served tapas style dishes with drinks. Choices of main courses from the menu were very limited. Food quality was good though. Staff were attentive. Nice services. Enjoyed a nice afternoon by the lake.

A good alternative to the usual busy hotspots in town is this unpretentious place with fab views of Lac Léman. The prices are a little steep for things like caipirinha but nothing too outrageous.

Have been twice so far: this summer and last summer. Really enjoyed it. Nice food, good service, the views of the Geneva lake very relaxing. Will be back.

The view on the lake is exceptional to say the least. As a bar and restaurant a centimeters away from the water, it has an appeasing and nice atmosphere, especially if seated outside (I recommend going there on a sunny day!!). The food is okay,... to be honest, for the price range I would expect a little bit more, although some of the plates were excellent. The quality of the fish was mediocre, and the little sauce they added on top just made it too acid to my disgrace, so I would not recommend it. They make good fondue, and tartare. In the end, I would recommend it more for cocktails and aperitif, to enjoy the magnificent sight of the lake as you sip a glass of wine. More

The setting is hard to beat, right on the lake front. Atmosphere is casual and very friendly. Charcuterie to share for starters followed by easily the best goats cheese salad in Geneva. Portions are very generous and beautifully presented. Even though we were there early... there was no rush to get us out for another sitting. Reservations are necessary and even though it is essentially a members club there do have visitors places. Prices correct given the location and setting. Will be going back very soon. More

Great views over the lake. We had a huge pot of mussels with a white wine sauce. It was delicious and definitely worth the slight trek to get there. Felt like we were living the good life

There are not many restaurants really at the border of the lake. This yacht club is one of the few. They prefer members and are open about the fact that they will get the best - lake side - seating. Further back is still nice,... but since they out too make tables on the small terrace, it can get cramped and too hot (no airflow). The food is good, but not special. It's mainly the location and handy if you have a boat; plenty of guest places in their harbour. More

Great view on the lake Peaceful place Very kind staff Easy to park right across the street Perfect to have a drink, to work as we did and to eat.

Restaurant really on the lake, with a beautiful view of Geneva. Unfortunately the access is reserved to the members of the yacht club, so you better have a friend who is a member. Has a bar outside with free access to non members. Good fondue... and several other good choices to enjoy as close as you can get to the lake. More

Dear Guest, we thank you for this comment. In fact, you should be a yacht club member to enjoy the restaurant. However, our team can give you a "carte invité" whitch make you be able to discover the place. Then, if you want to become... More

We had low hopes coming to the restaurant, mostly to enjoy the view. We were definitely surprised with the food quality and the location. The food is delicious with Fresh ingredients and good quality meet and cheese. The view is also amazing and it is... nice to eat with the view. The service is a bit slow and the waiters are not always nice but it will not affect your experience too much! It is a nice, small, not crowded yet very nice restaurant. I would recommend this place to anyone passing by Cologny. :) More

My first visit as a guest to this club/restaurant. Food first class, had the perch, service excellent and location to die for.

The view remains magical as always but the food quality has been dropping this year Vs previous ones. A short list to pick from should allow for a good food but it is disappointing..... The best at the end is to go for a beer... or a glass of Swiss white wine and a planche of charcuteries et fromages and enjoy the view..... More

I enjoy this restaurant, a rare location in Geneva, where I can enjoy great food and almost touch the fabulous lake ! Cozy atmosphere, nice service and diverse clients, some of them funs of sailing on the Geneva lake make it a relaxing and fun... place to be. A lovely terrasse in the summer is replaced by the nautical interior in the winter. Sunny day or windy day, with friends or alone so many occasions to have a great meal or just a drink. More

I like going to this restaurant as it is not a pretentious snobby place and quite affordable by Geneva standards. Service is great and the food has always been top notch for me and the setting is just perfect. Be sure to pop in Friday... lunch times in the summer season as the special is Filets de Perches from the lake. Very tender with a lovely tangy creamy sauce with a side of fries and salad at only CHF19. I should add that I also had the burger here last week and it was lovely. Included caramelised onions and a fresh bred bun. More

Gorgeous evening here spent with colleagues overlooking the lake; fabulous fresh fish, salad, crispy Chablis and delicious runny chocolate cake! Super friendly service topped off a great night. I will return!

LA TOUR CARREE, Cologny - Menu, Prices, Restaurant Reviews & Reservations - Tripadvisor

• Atmosphere: 3.5

• Switzerland /
• Cologny, Geneva /
• Yacht Club de Genève, Quai de Cologny 61 /
• Yacht Club de Genève menu

Yacht Club de Genève Menu

Menu added by the restaurant owner december 12, 2023, planches à partager et tapas.

• Tapenade maison, toasts grillés
• Rillettes de thon, toasts grillés
• Chicken wings marinade citron vert gingembre et cébettes
• Crevettes en cocon, sauce thaï
• Poulpe en persillade, pommes de terre, coulis de piquillos
• Tortilla aux chanterelles
• Nems fromagers de chorizo
• Les sardines de chez bellota-bellota
• Planche mixte
• Planche de viande séchée des grisons
• Planche de fromages
• L’incroyable planche de charcuterie de la tour carrée
• Salade verte
• Artichauts de murcia confits à l’huile d’olive et snackés
• Tartelette aux bolets
• Tartare de saumon au pamplemousse
• Salade d’endives, pommes, oignons rouges, noix et espuma de roquefort
• Le pâté en croute de chez suter

Menus of restaurants nearby

• Entrecôte de cerf sauce grand veneur, tagliatelle, choux rouge, poire pochée au vin rouge, marrons glacés et choux de bruxelles
• Filet de bœuf façon rossini, sauce périgueux, truffe d’automne, garniture au choix
• Filets de perches, sauce « la tour carrée » ou meunière, pommes frites et salade
• Filets de perches du lac léman (maison santos), sauce « la tour carrée » ou meunière, pommes frites et salade
• Tagliatelle à l’ail des ours
• Risotto aux chanterelles
• Cheeseburger, sauce « ltc » pommes frites
• Fondue moitié-moitié de chez au gruyère : classique
• Fondue moitié-moitié de chez au gruyère : à la truffe d’été
• Fondue moitié-moitié de chez au gruyère : aux morilles

Plats à partager (minimum 2 personnes)

• Tomahawk de bœuf, sauce chanterelles ou sauce périgueux, garniture au choix
• Daurade entière grillée, sauce vierge et légumes de saison
• Raclette de chez au gruyère (par personne.)
• Poire belle hélène, glace vanille
• Tartelette citron vert meringuée
• Profiteroles sauce chocolat
• Meringue, double crème de la gruyère et fruits rouges
• Banane flambée façon gaston
• Glace, la boule

Eaux et softs

• Henniez (5 dl)
• San pellegrino (5 dl)
• Limonade (3 dl)
• Coca cola (33 cl)
• Coca cola zéro (33 cl)
• Sanbitter (2 dl)
• Fanta (33 cl)
• Schweppes (tonic ou lemon) (3 dl)
• Redbull (33 cl)
• Thé froid (pêche ou citron) (3 dl)
• Jus de fruit (3 dl)
• Jus de fruit pressé (orange ou citron) (2 dl)
• Ramseier doux (33 cl)
• Sirop (3 dl)
• Diabolo (3 dl)
• Appenzeller (blonde ou blanche) (3 dl)
• Appenzeller (blonde ou blanche) (5 dl)
• Sonnwendlig, sans alcool (33 cl)
• Corona (33 cl)

Boissons chaudes

• Café/espresso
• Chocolat chaud/capuccino/renversé
• Coupe de champagne taittinger, brut réserve
• Coupe de prosecco
• Kir au prosecco
• Porto, suze, campari, ricard
• Martini blanc, rouge
• Spritz au campari
• Spritz « la tour carrée »

Champagnes et prosecco

• Champagne taittinger, brut réserve
• Champagne taittinger, prestige rosé
• Prosecco, monfumino, tenuta amadio, doc treviso
• Chivas regal
• Jack daniel’s
• Vodka smirnoff
• Havana blanc
• Diplomatico
• Gin gordon’s
• Gin hendrick’s
• Tequila don julio
• Cognac rémy martin
• Vodka absolut
• Havana brun
• Gin tanqueray
• Tequila sierra
• Eaux de vie
• Moitié-moitié
• The pale, château d’esclan, pays du var
• Rosé de gamay, les frères dutruy, founex (vd)
• Whispering angel, château d’esclan, côte de provence
• Château d’esclan, château d’esclan, côte de provence
• Garrus, château d’esclan, côte de provence
• Chasselas, les abeilles d’or, satigny
• Chardonnay, abbotts & delaunay, pays d’oc
• Viognier, abbotts & delaunay, pays d’oc
• Sauvignon blanc, pascal jolivet, vallée de la loire
• Johannisberg, domaine des promesses, valais
• Pinot gris, les frères dutruy, founex (vd)
• Chablis vieille vigne, roland lavantureux, chablis
• Syrah, abbotts & delaunay, pays d’oc
• Nero d’avola, feudi bordonaro, sicile
• Pinot noir, les curiades, genève

Vins ouverts rosés la piscine

• The pale, château d’esclan, igp provence
• Rosé de gamay, les frères dutruy, founex

Blancs la piscine

Menu added by users august 24, 2021.

Yacht Club de Genève Quai de Cologny 61 1223 Cologny

Ecole de Voile

+41 22 735 44 42 [email protected]

+41 22 735 44 38 [email protected]

[email protected]

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Local Attractions / Travel

The best golf clubs in moscow: luxury, exclusivity, and entertainment.

By Walter Raymond

February 24, 2015

• The Best Golf Clubs in…

In Russia, the western concept of building architecturally beautiful golf courses filled with modern and luxurious amenities has found fertile ground. What was considered a frivolous pastime during the time of the Soviets has become the latest trend for the stylish set. These days, there are countless options around Moscow to practice golf, polo, ski, yachting, and other sports alongside 5-star hotels, luxurious country houses, and magnificent villas.

The game of golf is a sport that requires passion and expertise. It is also part of a culture that considers this pastime a synonym of social prestige and exclusivity. In recent years, the new Russian elite has turned to golf as a vehicle of integration in the era of globalization. Golf courses are also meeting and socializing spaces where Muscovite tycoons can relax and also seal business deals.

Golf Courses in Russia

The Moscow Country Club, Pestovo Golf & Yacht Club, Tseleevo Golf & Polo Club, and Zavidovo Golf Club, PGA National Russia are some of the most exclusive and elegant golf courses in Russia. Some of them have made it to the list of Top 15 golf clubs in the world, a source of great prestige for the country.

Moscow Country Club Moscow Country Club

The first 18-hole golf course built in Russia, Moscow Country Club, hosts the exclusive PGA European Tour. Located just eight miles from the city center, this luxurious facility was created by architect Robert Trent Jones Jr . The design takes advantage of a typical Russian birch and spruce forest to provide a natural environment of extraordinary beauty.

Pestovo Golf & Yacht Club Pestovo Golf & Yacht Club

The Pestovo Golf & Yacht Club is 18 miles from the heart of Moscow, close to historical monuments from the 17th and 18th centuries. Designed by famed architects Paul and Dave Thomas , this 18-hole course is part of a complex that includes a yacht club, an equestrian center, and a health and wellness facility. Pestovo Golf & Yacht Club is Russia’s version of a classic country club with multiple attractions.

Tseleevo Golf & Polo Club Tseleevo Golf & Polo Club

This park is among the best in Eastern Europe and was awarded the 2014 World Golf Award as the best golf course in Russia. Located 25 miles from Moscow, it is part of a vast complex featuring an 18-hole golf course, designed by Jack Nicklaus , a polo club and a mountain ski club with four tracks. The design combines classic Scottish, Alpine, and English features in a dreamy landscape.

Zavidovo Golf Club, PGA National Russia Zavidovo Golf Club, PGA National Russia

Less than 60 miles from Moscow, this golf course with a definite Scottish design is the only one in Russia recognized as a PGA (Professional Golfers’ Association) from Britain and Ireland. Located in an ecologically pristine area on the banks of the Volga River, the Zavidovo Golf Club embodies the spirit and appearance of the legendary Scottish golf courses. Its many springs and streams, hills, forests, swamps and lakes justify its reputation as a very demanding circuit. Last year, it entered the exclusive club of the 15 best golf courses in the world.   ■

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Gorynych Restaurant: Fine Dining in Moscow

Gorynych restaurant is currently considered to be one of the best restaurants in Moscow and it should definitely be on your list of places to visit in Moscow. It serves Russian-inspired cuisine in a very pleasant, stylish and yet relaxed setting, so it's a perfect spot for a dinner out with friends, a date, or a business meeting. 

During the summer Gorynych has a nice terrace opened outside facing the boulevard, providing a pleasant view on the city life. The sitting area and the bar inside is also very well designed, with the open kitchen and several spaces craftfully separated, so that you feel intimate even though the restaurant is quite big. 

Regarding the food, we can recommend every position on the menu. Try their borscht — it's very good, as well as marble beef starters, meat dishes, and — most importantly — home-made bread (it's amazing). The prices are moderate (for Moscow), you can have a dinner for two for about €60 with wine.

If you go there in the evening, it's better to book your table at least a day before, as availability is really sparse. During the day, especially in summer, it's better. The only drawback of the restaurant is that there are only 3 toilets, but there's another restaurant at the ground floor, so you can take the elevator there and voila.

• Banshiki Restaurant
• Park Live Festival (July 12-14)
• Picnic Afisha Festival (August 3)

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Most recent articles:.

Moscow Muled

Top 4 mexican mule recipes.

Nov 07, 2019

For nearly 80 years, one of the most iconic cocktails in the world has been the Moscow Mule. With the resurgence of cocktail culture in the last ten years, this delicious drink has once again made its way into the hearts, and bellies, of many. People seem captivated by the vodka drink that balances ginger beer and lime juice, and comes in a distinguished copper mug .

Recently, mixologists have tinkered with the original recipe, and expanded the possibilities to include just about every liquor base, and a number of complementary garnishes. Of all the mule variations that exist, few are more appealing and refreshing than the Tequila Mule, also known as the Mexican Mule.

What is a Mexican Mule, and why is it so amazing? In this article, we will...

• Investigate the origins of the Mexican Mule cocktail
• Explore its diverse flavor profile
• Learn about how it's prepared 
• Present the most comprehensive list of easy Tequila Mule recipes

Origins of the Mexican Mule Drink

The classic Moscow Mule was created in 1941, and the first tequila ginger cocktail can be traced as far back as 1946. In those days, both vodka and tequila were quite rare and unfamiliar to the American palette, and were considered quite "exotic."

One of the earliest examples of the Tequila Mule can be found in the 1946 edition of Trader Vic's Book of Food and Drink . This essential cocktail guide describes a tasty cocktail called "El Diablo," which was a refined example of a "Buck". A Buck is any spirit served with either ginger ale or ginger beer, lime and creme de cassis (a sweet, dark red liqueur made from black currants).

Most easy Mexican Mule recipes omit creme de cassis, and instead focus on increasing the spiciness or sweetness by adding different fruits, vegetables and herbs.

There is no one person credited for officially inventing the Mexican Mule, or any of the Moscow Mule variations. Bartenders like to get creative, and quickly discovered the versatility of the "Mule" part of the drink (the ginger beer). When paired with lime juice, ginger can compliment just about whatever spirit you like the most. And with the overwhelming popularity of the Margarita, adding ginger beer to create a Tequila Mule seemed destined to be a hit.

Although particularly fashionable on Cinco de Mayo, the Mexican Mule can always be found at most Mexican restaurants and tequila bars year round. And if it's not on your favorite bar menu, provided they have ginger beer, your bartender won't have any problem making one for you.

What Does a Mexican Mule Taste Like?

Simply put, a Mexican Mule is absolutely delicious. In its most simplistic form, it is almost identical to its cousin, the Moscow Mule. The cocktail's distinct flavors are a balance of ginger and lime, that together are both refreshing and bold.

Perhaps due to its origins in the desert, tequila is often identified as a summer drink. However, the Mexican Mule is definitely a year-round drink, defying seasonal exclusivity. Its spice will warm your soul on a brisk winter night, or refresh you to the core on a scorching summer afternoon.

Sometimes referred to as a Jalisco Mule, this cocktail brilliantly balances the fizziness and spice of a great ginger beer with a citrus counterpoint of freshly squeezed limes. Many variations of the Tequila Mule also focus on sweetness by adding muddled pineapple, strawberry or peach.

A great mixed drink should always be balanced, with contrasting flavors that compliment the spirit and excite the taste buds. The carbonation of the ginger beer creates a soothing texture not commonly found in most cocktails and, depending on the strength of the ginger beer used, the earthy spice can be a nice departure from the overwhelming sweetness of many cocktails. The lime juice offers a tartness, and keeps the ginger's potency in check. There's nothing quite like it.

Another element that makes the Tequila Moscow Mule unique is the garnishes. Whereas a traditional Moscow Mule is garnished with a lime wedge and a sprig of mint, a Mexican Mule often adds jalapeno slices, pineapple chunks, or cilantro.

Jalapeno will certainly increase the heat, and pronounce certain musky notes of the tequila. The acidity of pineapple is a great substitute for fresh limes, but also pairs quite well with any fresh citrus. And, if you love coriander, you know how refreshing it can be - its notes of citrus enhance the natural flavors of the lime juice, and create a robust bouquet for the nose.

Whether you're in the mood for something a bit spicy, or cool and sweet, the Tequila Mule has exactly what you're looking for.

Pro Tips on How to Prepare a Mexican Mule

Unlike some fancy cocktails, the Moscow Mule and all its variations (like the Tequila Mule) are pretty easy to make. In fact, the only specialized equipment needed is the copper mug it's served in (and, although purists may cringe, truth be told, any cup or glass will do).

Here are some important things to remember when making your Mexican Moscow Mules:

1. Use high quality ingredients. A mixed drink is only as good as what you put in it and, the higher the quality, the better the end result. This means using your favorite brand of tequila, and ice made from purified water.

2. Use ginger beer, and not ginger ale! Sure, they are both ginger beverages, and ginger ale is far easier to obtain. However, it is no substitute for the body and intense flavor of a quality ginger beer. Ginger beer itself can vary in both quality and strength, so do some research, and only use the best. Another option is to make your own ginger beer, which can be fun, but will require planning a few days in advance. However, if you really want to impress your guests, and save some money, brewing your own batch can be pretty easy.

3. Use fresh lime juice from fresh limes. As tempting as it may be to use the little green plastic fruit-shaped bottle available at any supermarket, this drink absolutely insists on the real thing. The flavor of a fresh lime is brighter and more intense than any bottled juice, and cannot be substituted. Also, you ought to garnish your drink with a lime wedge, so don't be lazy, and only use fresh limes when making your mule.

4. If adding additional fruit to your Tequila Mule, be sure to not only use them as a garnish, but also be sure to muddle it in the bottom of your mug before adding the tequila and ginger beer. If your recipe calls for strawberry puree, or pineapple chunks, take a moment to crush the fruit with a spoon to unleash its full potential. Just placing a pineapple in a drink will do little to the overall flavor profile- you gotta smash it up! 

5. Garnish like a champion. Presentation is a crucial element when making a mixed drink, and the right garnish can do a lot for your Mexican Mule. Not only does it add a pop of color and personality to the cocktail, it helps tell a story. Plus, they can be a nice snack to munch as you leisurely sip your mule. A fruit wedge is essential, and your choices range from lime to pineapple to strawberry. If you appreciate spicy, a jalapeno slice (minus the seeds) is a great touch. And either you love or you hate cilantro/coriander, but a sprig of some variety of fresh herb is never a bad idea.

Easy Mexican Mule Recipes

Part of the genius of the Mexican Mule is the simplicity. It is typically just three or four ingredients, and only takes a couple minutes to prepare. Here are some great, easy recipes for how to make a Mexican Mule, but feel free to get creative and make something unique.

Simple Tequila Mule Recipe

Ingredients:

• 1.5 ounces of your favorite tequila
• A bottle of ginger beer
• Crushed ice

Instructions:

• Pour some salt in a dish, wet the rim of your mug or glass, and dip into the salt.
• Squeeze fresh lime juice with some pulp into the mug or glass, and fill with crushed ice. 
• Add your shot of tequila, and fill the rest of the mug or glass with ginger beer. 
• Give it a few swirls to mix thoroughly, and garnish with a wedge of lime.

Pineapple Mexican Mule Recipe

• A quality tequila of your choice
• Fresh pineapple chunks
• Ginger beer
• Add a slice of lime and pineapple wedge to the bottom of a chilled copper mug or glass.
• Use the back of a spoon to muddle the lime and pineapple.
• Add your tequila and stir.
• Add ice, cubed or crushed 3/4 of the way full.
• Pour in the ginger beer and garnish with a lime wheel, fresh mint and pineapple slice.

Strawberry Mexican Mule Recipe

• 2 ounces silver tequila
• 1.5 ounces fresh lime juice
• 1 ounce Strawberry Puree
• 4 ounces ginger beer
• Splash of club soda (optional)

For the Strawberry Puree:

• 2 cups quartered strawberries
• 2 teaspoons fresh lime juice
• 2 teaspoons honey (or agave)
• Use a food processor or blender to make your strawberry puree, and strain in a metal sieve. 
• Mix the puree and lime juice with the tequila in your mug or glass, and stir rigorously.
• Fill it up with ice, and pour in the ginger beer. Garnish with a strawberry slice and sprig of mint.

Spicy Mexican Mule Recipe

• High quality tequila
• Organic ginger beer
• 1 jalapeno, sliced
• Cilantro (optional)
• Slice a jalapeno, remove the seeds, and add several slices to the bottom of your chilled copper mug.
• Add freshly squeezed lime juice, and muddle with jalapeno.
• Fill the mug with ice, and top with ginger beer. For an extra kick, pre-make some ice cubes with jalapeno slices or lime wedges inside - it's amazing. 
• Garnish with a slice of jalapeno and optional sprig of fresh cilantro. 

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